Quantity Requirements:
Use the following chart to help determine your glassware needs based on the type of service and seating capacity.
Restaurants & Hotels
Items
100 Seats
200 Seats
300 Seats
Cafe
5 oz. Juice
12 dz.
24 dz.
36 dz.
10 oz. Water
72 dz.
12 oz. Iced Tea
Sugar Packet Holder
10 dz.
20 dz.
30 dz.
Salt & Pepper
3 dz.
6dz.
9 dz.
Ashtrays
2 dz.
4 dz.
6 dz.
Dining Room
10 oz. Water Goblet
48 dz.
6 oz. Sherbet
51/2 oz. Flute
Banquet
51/2 oz. Sherbet
6 oz. Flute
81/2 oz. Wine
Room Service
8 oz. Tumbler
Minimum 2 to a room
Floral Accessories
i.e. Bud Vase
Minimum 1 to a room